Mauting Boiling Kettle
SKU: VVM011
Product Description
The Mauting Boiling Kettle is a high-performance solution for cooking meat products, designed with exceptional insulation, efficiency, and versatility. Available in round or rectangular configurations, the kettle offers reliable thermal stability and a hygienic construction ideal for demanding food processing environments.
These kettles are suited not only for cooking but also for larding applications, and can be configured with various heating sources, including electric, gas, or steam. For operations requiring higher intensity, models are available with high-pressure steam capabilities up to 10?bar. In its circular version, the unit can be optionally fitted with a mechanical stirrer to enhance even heat distribution and prevent product settling during cooking.
Key Features
- Multi-Function Use: Suitable for cooking and larding of meat products.
- Efficient Thermal Insulation: Minimises heat loss and ensures stable water temperatures.
- Flexible Shapes: Available in both round and rectangular designs.
- Multiple Heating Options: Can be powered by electric, gas, or standard/high-pressure steam (up to 10?bar).
- Optional Stirring System: Circular models can be equipped with a mechanical stirrer for consistent heating.
- Hygienic & Durable: Constructed for food-safe use with a focus on reliability and ease of cleaning.
Applications
The Mauting Boiling Kettle is ideal for:
- Cooking sausages, hams, offal, and other meat products.
- Larding processes requiring precise temperature control.
- Food processors needing efficient, high-capacity cooking equipment.
Need Assistance?
For advice on selecting the correct boiling kettle size and heating configuration for your processing requirements, contact us:
Contact Us:
Phone: 0408 064 378
Email: kevin@impequipment.com.au
